Early Dinner Menu

Early Evening Dinner Menu

Our Ethos

At The Olde Post Inn, we design our menu seasonally. We use the best of Irish ingredients, cooked simply and highlighting their flavour.

We connect directly with the producers where possible, which ensures that we are getting the best of seasonal produce, in turn helps the sustainability of the local producer.

(sample menu)

€55 per person

Starters

St Tola Goats Cheese, Kataffi pastry, guacamole, beetroot, toasted seeds

Bacon & Cabbage Terrine, baby leek cream

Crispy Duck wontons, pickled cucumber, hoi sin sauce

Main Course

Free Range Chicken Breast, croquette potato & Irish Whiskey Sauce

Slow cooked Pork Belly, colcannon with an apple & calvados sauce

Fish of the Evening

All main course are served with seasonal vegetables & potato

Dessert

Apple & blackberry crumble, crème anglaise & vanilla ice cream

Cardamon pannacotta, rhubarb jelly

Chocolate Brownie, vanilla ice cream & chocolate sauce

Tea, Coffee & Petit Fours

Outside Dining at the Olde Post Inn, Cavan